How to Bake

ISBN 13: 9780486829180

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Author Nick Malgieri
Format Hardback
No. of Pages 480
Brand: Dover Publications

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James Beard Award winner! One of America's preeminent bakers shares scores of mouth-watering recipes for plain and fancy cakes; breads, biscuits, muffins, and scones; sweet and savory pies and tarts; brownies, macaroons, rugelach, and all manner of cookies.

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